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Report on Regional Training Workshop on Food recall and traceability

Report of the FAO Regional Training Workshop:

Food recall and traceability -Application in National food safety control- has been published in June 2014

Field Document No.3/2014

Contents are below;

1 Basic concepts of risk analysis

2 Application risk analysis in food safety emergency

3 Risk communications in food safety emergency

4 Codex Principles for Traceability/Product tracing

5 FAO/WHO Guide for Developing and improving National Food Recall Systems

6 Practical experience of traceability and food recall on the event of food safety emergencies

7 Table top exercises and group discussions for Emergency response theme

8 Group discussion on National road map for introducing traceability and food recall

Please download full version of the report clicking below;

High quality version; (107 MB)

Low quality version ; (9MB)